Tag: Asparagus

Asparagus Stuffed Chicken Breasts with Mac ‘N Cheese

It was Morgan’s turn to craft our feast tonight. She, while being encouraged by her mother, made us Asparagus-Stuffed Chicken Breasts, Mac ‘N Cheese with Mixed Vegetables. And, at the encouragement of her father, she added an Enrichables packet of Pea Protein into the Cheese Sauce. We even washed it down with a Coke to celebrate National Carbonated Beverage with Caffeine Day!

Grilled Ham & Cheese, Asparagus and Soup

For dinner tonight, I tried my hand at making us Inside-Out Grilled Ham & Cheese, Bacon-Wrapped Asparagus with Roasted Red Pepper and Tomato Soup. It didn’t turn out like I had pictured it, but it was still tasty.

Ribs & Shrimp

I ate BBQ Ribs, Pow Wow Shrimp, Seasoned Rice and Seasonal Vegetables, which turned out to be Asparagus. It was amazing and much better than I had even hoped it would be. I topped it off by washing it down with a bottle of Yuengling Light.

Asparagus-Stuffed Chicken Breast

My girls make dinner tonight. It featured Asparagus-Stuffed Chicken Breast, Peas and Stuffing. It was a nice meal to end the holiday weekend.

Stuffed Chicken Breast with Pasta Salad

It was a long day at my day job, and I was thankful for Morgan, who made tonight’s feast. She baked us Asparagus-Stuffed Chicken Breasts with a Pasta Salad Side.

More Bacon-Wrapped Chicken Thighs

For dinner, I made Smoky Bacon-Wrapped Chicken Thighs with Roasted Asparagus and Zucchini. The veggies were a little heavy on the lemon juice, but overall, it was great.

Easter Dinner

We made Costco-seasoned Ribs, Asparagus and Mashed Potatoes with a Salad. I was planning on making Easter Cookies, but since it was so nice and sunny today, we did a little work around the house while dinner was cooking. Then, the oxygen rushed to my stomach to help digest my meal leaving me craving a little relaxation. Happy Easter!

Skillet Dijon Chicken & Mushrooms with Asparagus

We followed the recipe for Skillet Dijon Chicken & Mushrooms with Asparagus expect we had more chicken than the one pound it called for. It was tasty, but we may add a few more spices to the chicken, and the sauce didn’t thicken as much as it showed in the recipe. We might add a bit of corn starch next time.

Stuffed Chicken Breast and Pasta Salad

Jennifer made dinner tonight, and we planned out our menus for the next week. She baked us Asparagus and Cheese Stuffed Chicken Breasts with Pasta Salad and added artichoke, green onions and English cucumbers. I added a little tiramisu to my plate as a sweet treat. It was a tasty meal, and I was thankful for her making it.