Tag: Pork

Tamale Tuesday

I steamed some Tamales shipped to us from New Mexico for dinner. They only told 15 minutes in our Quick Cooker. I really enjoyed them.

Repeat Fried Rice

We loved the Fried Rice we made last week so much, we had to make it again. It was amazing, and we made enough this time to have a little second helping.

Homemade Fried Rice

We used up our leftover Roast, Pork Chops and Rice and made a recipe Jennifer found online called “The BEST Fried Rice” … and, it was really good. I think next time we may have to double the recipe.

Fried Pork Tenderloin

I tried out our new Butcher’s Twine for the first time tonight. I used it to tie up a Pork Tenderloin to the rotisserie spit, and it worked like a charm! The meat had a nice crisp on the outside and juicy goodness on the inside. Sophie sautéed some Fresh Spinach, and Morgan made a Pasta Salad with Cucumbers, Tomatoes and Artichokes.

Fried Pork Chops with French Fries

For dinner tonight, I made some juicy Fried Pork Chops and Crispy French Fries in our Deluxe Air Fryer. Morgan made stuffing, and Sophie steamed Broccoli. It was a nice Saturday night meal.

Rotisserie Pork Loin

I tried making a Rotisserie Pork Loin in my Deluxe Air Fryer for the first time, and I think I may have cooked it a little too long. I was a little bummed because I was looking forward to the juicy goodness from other roasts I cooked in it. It still had good flavor. We served it with Quick Cooker Mashed Potatoes and Sautéed Garlic and Spinach.

Sesame Chicken with Fried Rice

I had Sesame Chicken with Fried Rice, Crab Rangoons and a Roast Pork Egg Roll. Now, I’m ready to slip into a food coma.

Ribs Night

I picked up dinner from Chili’s Grill & Bar. I ate a half-rack of Honey Chipotle Smoke-House Ribs, Corn on the Cob, Mexican Rice, Asparagus and Pickles.