This was our second time making Quick Cooker Cheddar Broccoli Risotto with Chicken, and I think it was even better this time. Jennifer chopped the veggies and pressed the garlic, Sophie made sure we had just the right amount of broth, Morgan shredded the cheese, and I was chicken chopper and put it all together.
Tag: Cheddar
Memorial Shepherd’s Pie
I made Shepherd’s Pie. This recipe included ground beef browned with an onion and a couple cloves of garlic, a can of sweet corn, a can of green beans and a can of tomato soup. Don’t tell my family, but I added a packet of our new Enrichables with Kale & Fiber. Added nutrition with no change in taste. I think almost everyone went back for seconds!
Homemade Potato Cheddar Soup
I broke out our new Deluxe Cooking Blender and made a batch of Potato Cheddar Soup. It was very easy to make, but the family gave it mixed reviews. I’ll have to make some tweaks when I try it again.
Bacon-Wrapped Chicken Breasts with Homemade Cauliflower Soup
For dinner, I modified a repeat recipe and baked Bacon-Wrapped Chicken Breasts. I think they are juicier when I use the chicken thighs, but they were still super tasty. I paired that with a wonderful HOMEMADE Cauliflower Soup made from scratch! I felt like a regular Martha Stewart!
Breakfast Casserole for Linner
I think we originally planned on having this for brunch, but it took us longer to get going than we wanted. So it transformed into Breakfast for Linner. Our Casserole has hash browns, sausage, onions, sour cream, cream of mushroom soup, eggs and shredded cheese. It’s a family recipe we’ve been making since shortly after we were married, and it was tasty as ever!
Taco Quesadillas
We had a leftover Night, and I made me a couple Taco Quesadillas with the taco meat, cheese and tortillas.
Big Burrito to Celebrate
I ate a Steak Burrito with Sour Cream, Romaine Lettuce, Roasted Chili-Corn Salsa, Fajita Veggies, Cheese, Brown Rice and Black Beans with Chips and guacamole. It was a tasty way to celebrate.
Vendor Event Delivery
I spent all day at a vendor event, and my fear was having to choose from the standard food. I was very thankful when a fellow vendor announced she was going to stop by Panera to pick up lunch (which turned into our Linner). I ordered a Broccoli Cheddar Soup Bread Bowl with a Modern Caprese Sandwich.
Just Dad’s Dinner 