For dinner, I made a Pampered Chef Recipe called Carrot-Ginger Soup. I’ve shown the recipe in some virtual parties, but this was my first time trying to make it. Chop up carrots in chunks (about one inch), Add the ingredients into the Deluxe Cooking Blender, and push the “Soup” button. Viola! Out pops steaming hot soup in no time! I made a grilled Cheese Sandwich to go with it.
Tag: Cheddar
Mid-Week Leftovers
I chose leftovers for dinner tonight. I ate a Tri-Tip, Asparagus, Garlic-Roasted Vegetables, White Cheddar Mashed Potatoes, a tiny piece of leftover Salmon and a bowl of Salad.
Tri-Tip and Salmon with Veggies and Cheesy Mash
For dinner, we had Tri-Tip and Salmon, Steamed Broccoli, White Cheddar Mashed Potatoes, Asparagus, Garlic-Roasted Vegetables, Honey Sriracha Brussels Sprouts and a House Salad with Balsamic Vinaigrette dressing. I saved my Asparagus, Garlic-Roasted Vegetables and Salad for lunch tomorrow. It was an amazing treat, and everything was outstanding!
Tater Tot Casserole
For dinner, I made a Tater Tot Casserole. It was a quick and easy tasty dinner.
Triple Dipper
My dinner was better than I had hoped it would be. I ate a couple Cheeseburger Sliders with Bacon, Honey-Chipotle Wings and Blossom Pedals with a Corn on the Cob. It was very satisfying.
Another Nacho Night
We had another Nacho Night tonight. I also ordered a CrunchWrap Supreme Combo with a Nacho Cheese Dorito’s Locos Taco Supreme.
Grilled Turkey and Cheese
For dinner, I tried making a Grilled Turkey and Cheese Sandwich in our Deluxe Air Fryer, and it was AMAZING! I read about others using it, but this was my first try. Only 4 minutes on each side, and it was perfect. I will be making them again!
Taco in a Bowl
We whipped up another new recipe in our Nonstick Stainless Steel Wok tonight, Taco in a Bowl, and I loved it! The recipe says it’s even “Keto Friendly” if you’re into that kind of thing. I just know that one helping filled me up, and it was tasty!
Homemade Nachos
I made some Nachos on our Rockcrok Grill Stone in the oven for dinner tonight. I browned some hamburger in our 10-inch Nonstick Stainless Steel Pan and sprinkled it with Southwest Seasoning and n Enrichables packet of Kale and Fiber. Morgan grated cheese using our Microplane Coarse Grater. We layered tortilla chips, the seasoned beef, black beans and cheese. Then, I broiled them for two minutes. Yummy!
Almost a Grilled Chicken Sandwich
When it arrived, the shape seemed off to me. It was a wrap, which was no problem, but it was also Fried Chicken. However, the added surprise Bacon helped me make my risk assessment. You see, fried foods have not exactly been agreeing with me lately, but my daughter delivered it to me, and I was hungry. And, there was Bacon to help tip the scales. So, I ate it, and like most food, it tasted good to me. I just hope my body appreciates the sustenance and doesn’t throw a fit. We shall see!
Just Dad’s Dinner 