To celebrate National Burger Day, our Dasher brought us dinner from Five Guys Burgers and Fries. I had a Bacon Cheeseburger with The Works and shared two Large Fries with the family. It was just what the doctor ordered!
For dinner tonight, I had couple Cheeseburger Sliders, Honey-Chipotle Wings and Southwestern Eggrolls.
For dinner, I ate a Single Baconator with Fries and a Strawberry Lemonade. It was tasty and enough to keep my belly content during our trip.
I was thankful to come home and have Jennifer tell me she was going to craft her homemade Hamburger Tater Tot Casserole for dinner, and it was tastier than I remembered! It was even enriched with a bit of Pampered Chef love.
Our Sour Cream Noodle Bake was a team effort today. Jennifer played MOMager and kept us focused, on task and cleaning as we went. She also sliced the green onions. Sophie and Morgan darted to the store when we realized we ran out of cheese. Sophie also was in charge of the noodles and helping her MOMager mix the ingredients, while Morgan grated the cheese. I worked on the meat sauce and layering everything in the pan. No one even noticed I added a Kale & Fiber Enrichables packet to it. 🤫 the meal was a success, and we even had some for leftovers.
I may have a problem. It there is a Pretzel Bun on a menu, I *need* it! My family was craving Burger King tonight, so I hit the drive-thru on my way home from running errands. I couldn’t resist their Pretzel King Bacon Cheeseburger with a Large Fry and a Coke. I enjoyed every last bit of the Pretzel Bun. #yummy
Spent a long day of driving home from Michigan today. I’m so wiped out. Maybe it’s my age getting the best of me. Sweet dreams, friends.