Category: Homemade

Grilled Turkey and Cheese

For dinner, I tried making a Grilled Turkey and Cheese Sandwich in our Deluxe Air Fryer, and it was AMAZING! I read about others using it, but this was my first try. Only 4 minutes on each side, and it was perfect. I will be making them again!

Leftovers Plus

I wanted to clear out some leftovers from the fridge. So I added some Honey Ginger Glaze to leftover Chicken Tenders, popped some Corn on the Cob on the Deluxe Air Fryer Skewers and heated up some Sweet Italian Sausage in the Deluxe Air Fryer for dinner tonight. Morgan added some of her famous Mac ‘N Cheese. Tasty!

Ginger Glazed Mahi Mahi

I tested another new recipe tonight, Ginger Glazed Mahi Mahi. I paired it with Southwest Mango Quinoa Blend and Asparagus roasted in the Deluxe Air Fryer. I enjoyed the meal, but others enjoyed the glaze more than the fish.

Hopeless Spaghetti

The plan was to have High Hopes Spaghetti for dinner, but our hopes were dashed because someone was sleepy and didn’t want to start the tune. However, we still had an amazing Spaghetti dinner.

Air Fried Kabobs

I tested our Deluxe Air Fryer Skewers for the first time tonight. I think I’m gonna love them! I combined Flank Steak, Sweet Bell Peppers, Mushrooms and Red Onions. We served them with special Sophie Rice made in our Quick Cooker.

Drumsticks with Mashed Potatoes

For dinner tonight, I made fried Drumsticks is our Deluxe Air Fryer, Jennifer made some of her famous Mashed Potatoes in the Quick Cooker, and Sophie steamed us some Peas in the 1 qt Micro Cooker. Tasty meal for sure!

Homemade Stromboli

For dinner tonight, I made Stromboli for dinner in our Deluxe Air Fryer. I think it was even better than this time.

Rotisserie Beef Roast

I made a Beef Roast in the Rotisserie Mode of our Deluxe Air Fryer, and Asparagus in the Rotisserie Basket. Morgan whipped up a batch of Stuffing to go with it. I added a few pieces from our Fruit Tray to my plate.

Homemade French Onion Rice

I tried a new recipe that I found online: French Onion Rice. We paired it with a salad and fresh Vegetables. It was quite tasty.