Mini Cheeseburger Pies

We tried another new recipe in our Brownie Pan. Mini Cheeseburger Pies have a Pancake Batter base with a scoop of Hamburger, Shredded Cheese and Green Onions in the center. Then, we topped most of them with more Shredded Cheese and served them in a bed of Romaine with Diced Tomatoes and Pickles. I thought they were tasty!

Peruvian Chicken Dinner

We made Peruvian Chicken in our Deluxe Air Fryer on Rotisserie mode, and it was amazing as always. This time we also made Peruvian Green Sauce for the first time and LOVED it! Jennifer and Morgan cleaned and chopped the Roasted Veggies. Sophie made her first ever loaf of Banana Bread.

Sweet Italian Sausage

It was grocery shopping day, which meant that we didn’t feel like cooking. So, I popped some Sweet Italian Sausages and Hash Brown Patties into the Deluxe Air Fryer for dinner.

High Hopes with Breadsticks

Jennifer and Sophie made their special High Hopes Spaghetti, Morgan and Sophie made a Salad, and Morgan and I made some Italian Cheesy Garlic Bread.

Popcorn Dinner

Maybe my lunch was a little late or something, but I wasn’t really hungry. So, I made a bag of microwave Popcorn and added a little Pampered Chef French Toast Popcorn Seasoning to fancy it up a little.

Chicken & Broccoli Risotto

We made a Quick Cooker Chicken and Broccoli Risotto. We used brown rice, and it turned out a little different, but it was still very tasty.

Homemade Stromboli

I tested out another Pampered Chef recipe for dinner. Sophie helped me make Stromboli in the Deluxe Air Fryer, and it was amazing! It’s definitely on the keeper list.

Flank Steak Fajitas

We made Flanks Steak Fajitas for dinner on our Double Burner Grill. Morgan heated the tortillas on our Double Burner Griddle. Sophie whipped up an amazing salad to go with it.

Bacon-Wrapped Drumsticks

For dinner tonight, I made Bacon-Wrapped Drumsticks, Sophie chopped up a Mediterranean Salad, and Morgan made some Buttery Red Lentil Penne.