Author: J.C. Woodring

I like to eat, and I like to cook. Why not bring others along on my journey?

Stuffed Chicken Breasts with Stuffing and Asparagus

Sophie baked us some Stuffed Chicken Breasts for dinner tonight, Morgan made the Stuffing and chopped the Asparagus, and I tossed the Asparagus with Garlic Infused Canola Oil and added some Asian Seasoning before roasting them to perfection in our Deluxe Air Fryer. Sophie concluded the meal by slicing some Cranberry Sauce. I think we must not have has the ones stuffed with Broccoli and Cheese in awhile because they were amazing!

High Hopes with Brazilian Cheese Bread

Sophie and Jennifer made us their famous High Hopes Spaghetti and I tossed the rest of our Brazilian Cheese Bread into our Deluxe Air Fryer. I love the comfort food!

Chicken Alfredo with Brazilian Cheese Bread

Morgan made us Chicken Alfredo for dinner, and I tossed some Brazilian Cheese Bread in the Deluxe Air Fryer. Then, we tossed a salad to add veggies to the plate. We ate early so we had time to play a bit of Dungeons and Dragons as a family.

Sausages and Leftovers

Tonight we picked our choice of leftovers, and I also popped some Apple & Gouda Chicken Sausages into the Deluxe Air Fryer. I ate a couple Sausages, a piece of leftover Chicken and a couple slices of leftover Pizza.

First Day Senior Choice

To celebrate Sophie’s first official day as a high school senior, she chose our dinner for tonight. She wanted Domino’s delivery. I had some Sweet Mango Habanero Wings, half a Mediterranean Veggie Sandwich, a slice of Hawaiian Pizza, a slice of Sausage, Onion and Mushroom Pizza and a few Garlic Bread Twists.

Cod with Mac ‘N Cheese with Corn on the Cob

I fried Beer Battered Cod in our Deluxe Air Fryer, Morgan made us Mac ‘N Cheese, and Sophie shucked some Ears of Corn on the Cob, and I roasted them in the Deluxe Air Fryer. It was a tasty meal.