Comfort Food, Isolation, Leftovers

Mid-Week Leftovers

Posted by J.C. Woodring on

I’m soooo ready for the weekend! Too bad we’re only half way there. Another long day on the job.

I chose leftovers for dinner tonight. I ate a Tri-Tip, Asparagus, Garlic-Roasted Vegetables, White Cheddar Mashed Potatoes, a tiny piece of leftover Salmon and a bowl of Salad.

A Tri-Tip, Asparagus, Garlic-Roasted Vegetables and White Cheddar Mashed Potatoes.
1/27/21 – A Tri-Tip, Asparagus, Garlic-Roasted Vegetables and White Cheddar Mashed Potatoes.

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